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I am a London based freelance food writer, recipe tester, recipe writer, food stylist and food stylist assistant.
The Cordon Bleu Diploma, from Tante Marie Culinary Academy
CTH Level 4 Diploma in Professional Culinary Arts
Level 2 Award in Food Safety in Catering (RQF).
Food stylist and assistant
Waitrose & Partners Food Magazine
Woman & Home
Co-Op Food Magazine
Vegetarian and Vegan food guide
Green Living made easy
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